Navarinou 119
24100 Kalamata
Greece 10:00am-01:00am
+30 2721 025 590
Velvety roasted red pepper pesto with walnut, garlic, aged feta cheese, and extra virgin olive oil — rich, aromatic, and deeply Mediterranean.
Creamy avocado dip infused with crumbled feta, Kalamata olives, fresh lime juice, and aromatics herbs
Creamy whipped feta, infused with grilled chili, sweet paprika, and extra virgin olive oil — bold, smooth, and subtly piquant.
Silky fish roe mousse with delicate acidity, finished with fig-infused olive oil for a subtle sweetness and depth.
